Hot Sales CAS 8049-47-6 Pancreatin Powder Enzyme

• Customization: Available
• CAS No.: 8049-47-6
• Formula: /
• Model NO.: py0017
• EINECS: 232-468-9
• Color: White
• Appearance: Powder
• Grade: USP, HACCP
• MOQ: 1kg
• Shipping: FedEx
• Package: Carton
• Transport Package: Drum
• Specification: 25kg/drum
• Trademark: puya
• Origin: China
• Production Capacity: 20tons/Year
• Package Size: 30.00cm * 20.00cm * 20.00cm
• Package Gross Weight: 1.500kg

Product Description

 

Product name	Pancreatin
Cas	8049-47-6
Brand	Iknow
Appearance	White Powder
Specification	8X
Type	Raw Materials
Package	1Kg/25Kg/Drum or As per your request
Storage	Store in cool and dry places ,keep away from strong light
Shelf life	2 years when properly stored
Safety	Non-toxic, non-stimulating, safe and reliable

Pancreatin is a digestive aid. It mainly contains trypsin, pancreatic amylase and pancrelipase. Trypsin can convert protein into peptone, pancreatic amylase converts starch into dextrin and sugar, and pancrelipase decomposes fat into glycerol and fatty acid. Strong activity under neutral or weak alkaline conditions. Digest starch, protein and fat in the intestinal juice, thereby promoting digestion and increasing appetite.
Function   
Pancreatin is used to cure indigestion, loss of appetite,dysfunction of digestive system caused by liver or pancreatic gland disease and indigestion caused by disbetes.
Usage   
Pancreatin is a digestive enzyme that is used to supplement weight loss of or low digestive enzymes, often used in people with cystic fibrosis.  Its synonyms include: Pancreatinum and Pancreatic Enzymes. It has also been claimed to help with food allergies, celiac disease, autoimmune disease, cancer, and

Other Hot Enzyme Products

Name	CAS No.
α-Amylase	9000-90-2
Bromelain	9001-00-7
Glucose oxidase	9001-37-0
Lactase	9031-11-2
Lipase	9001-62-1
Lysozyme	12650-88-3
Papain	9001-73-4
Pepsin	9001-75-6
Pancreatin	8049-47-6
Trypsin	9002-07-7

COA

Item	Specification	Test Results
Characteristics	Slight brown,amorphous powder	Complies
Solubility	Partly soluble in water,practically insoluble in ethanol	Complies
Loss on Drying	≤5.0%	Complies
Fat Content	≤6.0%	Complies
Specific Activity	Protease≥25USP.U/mg Amylase≥25USP.U/mg Lipase≥2.0USP.U/mg	223USP.U/mg 215USP.U/mg 20.3USP.U/mg
Total Aerobic Microbial Count	≤1000CFU/g	2400CFU/g
Total Mold/Yeast	≤100CFU/g	20CFU/g
Escherichia Coli	Absent/g	Absent/g
Salmonela	Absent/g	Absent/g
Conclusion	The result conforms the standard